Best Potatoes You'll Ever Taste

Name: Best Potatoes You'll Ever Taste
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 3 tablespoons mayonnaise; 2 cloves garlic, crushed; 1 teaspoon dried oregano; salt and pepper to taste; 5 potatoes, quartered

4 steps

Prep:10minCook:20min

Its time to release my potatoes to the world!!! Watch your guests try to guess what's in this delicious and simple recipe. It's the perfect side dish to any meal or BBQ, and a great way to dress up those darn potatoes! It's got me out of many a jam with entertaining. You cant go wrong. Since trying these, I have gone completely potato crazy with mad potato disease!!! Yum -- do it, mate! (Note: Only use real egg mayo - not the other kind.)

Updated at: Thu, 17 Aug 2023 03:08:52 GMT

Nutrition balance score

Great

Glycemic Index

High

Glycemic Load

High

Nutrition per serving

Calories240.2 kcal (12%)

Total Fat8.2 g (12%)

Carbs38.6 g (15%)

Sugars1.8 g (2%)

Protein4.6 g (9%)

Sodium256.9 mg (13%)

Fiber4.8 g (17%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

3 tablespoonsmayonnaise

2cloves garlic

crushed

1 teaspoondried oregano

Instructions

Step 1

In a small bowl, mix mayonnaise, garlic, oregano, salt , and pepper. Set aside.

Step 2

Bring a large pot of salted water to a boil. Add potatoes, and cook until almost done, about 10 minutes. Don't overcook otherwise the potatoes will break apart. Drain, and cool.

Step 3

Preheat oven broiler. Line a baking tray with aluminum foil, and lightly grease the aluminum foil.

Step 4

Arrange potatoes in the prepared baking tray. Spoon the mayonnaise mixture over the potatoes. Broil in the preheated oven until potatoes are tender and mayonnaise mixture is lightly browned, about 10 minutes.

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