Cheddar potato soup with bacon

s o u p

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Chop bacon and stir fry bacon until crisp then transfer bacon with a slotted spoon onto paper towels to drain.

Step 2

Chop onion, peel potatoes and cut into cubes. Cook onion and potatoes in the fat in a pot stirring until softened. stir together flour and water in a seperate bowl and add it to the onion and potatoes

Step 3

Simmer for 5 mins then add wine and simmer for a minute. chop chives.

Step 4

Divide soup into bowls then sprinkle bacon and chives on it.