Starbucks Pumpkin Bread Loaf (Dairy Free) — Low Carb Love™

Name: Starbucks Pumpkin Bread Loaf (Dairy Free) — Low Carb Love™
Cuisine: American
Ingredients: 2 ¼ cups almond flour; 4 eggs; 1 ½ tablespoon baking powder; 7 ½ tablespoon avocado oil; Dash salt; ½ cup sweetener; 2 tablespoon vanilla extract; ½ teaspoon cinnamon; 1 to 2 teaspoon pumpkin spice, adjust to taste; ½ cup pumpkin purée; 2 to 4 tablespoon chopped pumpkin seeds; 2g Net Carbs; 3g Fiber; 5g Total Carbs; 6g Protein; 21g Fat; 223 Calories

Instructions

One slice of mine has 3G net carbs and one slice of Starbucks has 61 grams! This recipe is super simple to make and super delicious! The pumpkin seeds on top give it the perfect crunch! And the bread is so moist!

Updated at: Thu, 17 Aug 2023 11:33:30 GMT