Chicken Bacon Ranch Cheesesteak

Name: Chicken Bacon Ranch Cheesesteak
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Cuisine: American
Ingredients: 5 pieces of bacon; 1.5 lb ground chicken; 1/2 onion, chopped (your preference on type but we used red); 9 slices of your favorite cheese; 3 hoagie buns; Meat Church Texas Sugar seasoning to taste or whatever seasoning you like for your chicken; 1 t, olive oil for sautéing; 2 jalapeños diced; Ranch for drizzle

1 step

Prep:10minCook:45min

Updated at: Thu, 17 Aug 2023 10:01:13 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories1006.4 kcal (50%)

Total Fat60 g (86%)

Carbs47.8 g (18%)

Sugars5.4 g (6%)

Protein68 g (136%)

Sodium1685.9 mg (84%)

Fiber2.3 g (8%)

% Daily Values based on a 2,000 calorie diet

Ingredients

3 servings

5 piecesbacon

1.5 lbground chicken

0.5onion

chopped, your preference on type but we used red

9slices cheese

of your favorite

3hoagie buns

Texas Sugar seasoning

to taste, or whatever seasoning you like for your chicken

1 tolive oil

Instructions

Step 1

On a griddle or a cast iron pan cook your bacon and set to the side. Drain some of the bacon and sauté your onions and jalapeños and set to the side. Cook your chicken in the pan. Add bacon grease if necessary. When the chickens almost done add the onions, jalapeños, and crumbled bacon in a give it a good mix. Top with the cheese and let it melt throughly. Add to a toasted hoagie and drizzle with ranch. Enjoy!!

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