By Evgenia
Chocolate Chip Cookies Without Brown Sugar
9 steps
Prep:15minCook:12min
Updated at: Thu, 17 Aug 2023 07:36:57 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
10
Low
Nutrition per serving
Calories115.6 kcal (6%)
Total Fat6.1 g (9%)
Carbs15.3 g (6%)
Sugars10.1 g (11%)
Protein1.2 g (2%)
Sodium45.3 mg (2%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
48 servings
Instructions
Step 1
Preheat oven to 350 F or 176 C
Step 2
Mix flour, baking soda and salt in a medium-sized bowl and set aside.
Step 3
In a separate bowl add sugar and softened butter. Mix together with a wooden spoon until the mixture becomes creamy and smooth.
Step 4
Add vanilla and eggs, one at a time, to butter mixture and blend thoroughly.
Step 5
Add dry ingredients gradually to the creamed butter mixture until dough forms.
Step 6
Mix chocolate chips into the dough.
Step 7
Use a cookie scooper or tablespoon to drop dough onto a cookie sheet.
Step 8
Bake for 10-12 minutes or until golden brown.
Tip
Step 9
You can put your cookie dough in the fridge for an hour before baking to make it better
View on Chocolate Chip Cookies Without Brown Sugar written by Jaron
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