Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
16
Moderate
Nutrition per serving
Calories102 kcal (5%)
Total Fat0.1 g (0%)
Carbs26.5 g (10%)
Sugars24.4 g (27%)
Protein0.5 g (1%)
Sodium261.4 mg (13%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
99 servings
72 ozketchup
1 cupwhite vinegar
⅔ cupmustard
⅓ cupworcestershire sauce
⅓ cuphot sauce
½ cuplime juice
½ tablespooncrushed red pepper
1 tablespoonminced garlic
½ tablespoonscreole seasoning
½ tablespooncayenne pepper
½ tablespoonblack pepper
1 tablespoonchili powder
12 ouncestomato paste
1 ⅔ cupshoney
9 Cupsbrown sugar
Instructions
Step 1
Combine all ingredients. Cook for approximately 20 minutes, stirring continuously
Notes
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