By Kelly Hohman
No-Peek Chicken
3 steps
Prep:10minCook:1h 20min
Updated at: Thu, 17 Aug 2023 02:28:07 GMT
Nutrition balance score
Good
Glycemic Index
70
High
Glycemic Load
63
High
Nutrition per serving
Calories741.5 kcal (37%)
Total Fat15.8 g (23%)
Carbs89.9 g (35%)
Sugars1.2 g (1%)
Protein54.8 g (110%)
Sodium1895.9 mg (95%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Preheat oven to 350° and grease a 9”-x-13” baking pan with cooking spray. In a large bowl mix together rice, soups, water, and oregano then pour into baking dish.
Step 2
Season chicken with salt and pepper then place on top of rice mixture. Sprinkle onion soup mix over chicken then cover with aluminum foil and bake 1 hour and 15minutes, or until chicken is cooked through and rice is tender.
Step 3
Garnish with parsley before serving.
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