Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
49
High
Nutrition per serving
Calories480.6 kcal (24%)
Total Fat20.1 g (29%)
Carbs75.3 g (29%)
Sugars54.4 g (60%)
Protein3.6 g (7%)
Sodium300.9 mg (15%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Heat oven to 300 degrees F. Melt butter into 13x9" pan.
Step 2
Mix bisquick, sugar, and milk together and pour over the butter. Drain peaches, but save the juice. Pour peaches over batter. Add desired amount of juice and sprinkle with cinnamon.
Step 3
Bake for 1 hour. (May bubble over if pan is too small.)
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