Lemon Dump Cake

Looking for an easy lemon dessert? This lemon dump cake it very easy to make is inexpensive and tastes delicious and rich.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 400.

Step 2

Pour the 2 can of lemon pie filling in the bottom of a 9*13 cake pan.

Step 3

Pour the dry cake mix over the pie filling, spreading it evenly.

Step 4

Pour the stick of melted butter over the cake mix. You want to cover all sections of the cake mix or you will have dry patches.

Step 5

Bake for 55-60 minutes.

Step 6

Serve warm or at room temperature.

Step 7

Pairs great with whipped cream.

Step 8

This rich cake doesn't need a frosting, but if you wanted to top it with frosting, you can use this Lemon frosting.

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