By Shawn Gray
Slow cooker sweet pork
5 steps
Prep:15minCook:8h
Cafe Rio sweet pork
Updated at: Thu, 17 Aug 2023 06:31:41 GMT
Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Nutrition per serving
Calories3143.5 kcal (157%)
Total Fat155.5 g (222%)
Carbs213.1 g (82%)
Sugars197.3 g (219%)
Protein217.8 g (436%)
Sodium5073.2 mg (254%)
Fiber3.5 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Spray inside of a large crock pot with cooking spray. Place pork roast inside. Pour 8 ounces of Coca-Cola ( I used a measuring cup) and water around pork. (It does not need to cover roast) Sprinkle evenly with garlic salt, salt and pepper. Cover with lid and cook on high heat for 6 hours OR cook on low heat for 8 hours.
Step 2
Remove pork from crock pot and transfer to cutting board. Discard liquid from crock pot. Shred pork with two forks, and remove any fat.
Step 3
In a blender or food processor, blend the remaining 8 ounces Coca-Cola, diced green chilies, enchilada sauce and brown sugar. Blend until smooth.
Step 4
Place shredded pork back in crock pot. Pour enchilada sauce mixture over the shredded pork. Cover crock pot with lid and cook another 1 to 2 hours on low heat.
Step 5
Serve pork in burritos, salads and tacos!
Notes
1 liked
0 disliked
Delicious
Easy
Go-to
Moist
Sweet
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