Roasted Cauliflower Tomato Gratin

Name: Roasted Cauliflower Tomato Gratin
Cuisine: Mediterranean
Ingredients: Cauliflower; Onion; Kale; Tinned tomatoes; Maple syrup; Smoked paprika; Garlic; Chilli; Soft goats cheese x 2; Eggs x 2; Pecorino

2 steps

Updated at: Wed, 16 Aug 2023 15:26:10 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Nutrition per serving

Calories1156.7 kcal (58%)

Total Fat71.8 g (103%)

Carbs60.1 g (23%)

Sugars38.8 g (43%)

Protein74.3 g (149%)

Sodium1909.1 mg (95%)

Fiber8.8 g (31%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

Instructions

Step 1

I roasted cauliflower and mixed it with fried onion, steamed kale and a delicious tomato sauce with lots of chilli, garlic, maple syrup and smoked paprika in (I also simmered it for a long time, which made a big difference).

Step 2

I then whizzed up soft goats cheese with 2 beaten eggs and poured it over the top. I grated parmesan style cheese over the top and baked it until brown and crispy. It was GORGEOUS!!