Fresh Lentil Salad

Fresh, cold lentil salad. I would say the serving for this could be a big side salad for one, or a good meal if you’re not extremely hungry. If not double up, it’s good for a while in the fridge anyways.

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Rinse your lentils thoroughly

Step 2

Add your water and lentils to your pot. Bring to a boil then down to a simmer on low/medium for 20 minutes. 30 if you want them softer

Step 3

Once they’re done set them aside to cool but if you’re in a pinch you can rinse them with cold water, just make sure to add extra salt

Step 4

Add to a bowl. Then add your seasonings and tomatoes and cheese. Serve cold and enjoy