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Nutrition balance score
Unbalanced
Glycemic Index
45
Low
Glycemic Load
1
Low
Nutrition per serving
Calories185.6 kcal (9%)
Total Fat15.8 g (23%)
Carbs2.4 g (1%)
Sugars2 g (2%)
Protein8.6 g (17%)
Sodium546.2 mg (27%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Cook bacon and allow to drain and cool.
Step 2
Lay bacon flat on a cookie sheet covered with parchment paper.
Step 3
Spray a small glass bowl with cooking spray.
Step 4
Add 1/4 cup Lily's Chocolate Chips to the bowl.
Step 5
Cook in the microwave for 30 seconds then stir.
Step 6
Continue cooking in 15-second intervals stirring between until the chocolate is melted.
Step 7
Spoon chocolate into a ziplock bag and cut a tiny triangle in one of the bottom corners.
Step 8
Squeeze all of the melted chocolate towards the tiny cut in the bottom of the bag.
Step 9
Squeeze the bag and move it back and forth above the bacon so that the chocolate drizzles evenly on the bacon until the bag is empty
Step 10
Place cookie sheet in the fridge so that the chocolate can set.
Step 11
Enjoy!
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