Creamy Chicken & Pesto Pasta

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Cook the garlic and shallots in olive oil for 2 mins.

Step 2

Add the chicken (diced) and sauté for 2 mins.

Step 3

Add the chicken broth, pasta and milk. Cook until pasta is al dente. It took about 15 mins for us.

Step 4

Add the heavy cream and pesto, then stir.

Step 5

Add the sun-dried tomatoes and baby spinach. Stir until the spinach is cooked.

Step 6

It's ready ! You can serve with cheese if you want. Bon appétit !