Lisa's Scalloped Cornbread

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

If not using jiffy mix user the following. 1 1/2 cups flour + 1 1/2 cups corn meal +1/4 cup-1/2 cup sugar+ 1tsp salt + 1 tsp baking soda

Step 2

Add all dry ingredients, then add liquid and mix.

Step 3

Bake for 45 min to 1 hrs at *325

Step 4

Knife in center should have crumbs but no liquid. Dry knife is cooked too much!