Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
80
High
Nutrition per serving
Calories703.9 kcal (35%)
Total Fat17.8 g (25%)
Carbs125.6 g (48%)
Sugars79.5 g (88%)
Protein11.5 g (23%)
Sodium955.7 mg (48%)
Fiber3.8 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
The base
The toppings
Instructions
Step 1
Mix powder an milk together good til thin an clumps are gone then refrigerate for a hour “ optional follow step 2 before refrigerating “
Step 2
Cut the banana into chips an place them around the pie then sprinkle the chocolate chips over it then drizzle chocolate syrup an caramel sauce
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
