Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
10
Low
Nutrition per serving
Calories113.5 kcal (6%)
Total Fat6.1 g (9%)
Carbs15 g (6%)
Sugars9.5 g (11%)
Protein0.7 g (1%)
Sodium120.4 mg (6%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
Instructions
Step 1
Preheat oven to 375 degrees.
OvenPreheatStep 2
Mix flour, soda and salt and set aside.
Step 3
In a separate bowl, beat butter, sugars and vanilla.
Step 4
Add eggs one at a time.
Step 5
Gradually add flour mix and blend well.
Step 6
Stir in chocolate chips.
Step 7
Bake 11-12 minutes. Let cool on pan for 5 minutes.
