Nutrition balance score
Great
Glycemic Index
51
Low
Nutrition per recipe
Calories82.9 kcal (4%)
Total Fat0.1 g (0%)
Carbs19 g (7%)
Sugars12.5 g (14%)
Protein2.5 g (5%)
Sodium4.2 mg (0%)
Fiber6.2 g (22%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Add water to the leaves.
Step 2
Bring water just to the boil
Step 3
Remove heat and let stand for 5 minutes
Step 4
Strain liquid
Step 5
Add honey to taste
Notes
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