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Honey Mustard Vinaigrette
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Kat Smith
By Kat Smith

Honey Mustard Vinaigrette

1 step
Prep:1min
I love making my own dressings to avoid bad oils or additives. Honey mustard is one of my favorites, but the first ingredient in most store-bought brands is usually canola or soybean oil. To make this as clean as possible, I highly recommend starting off with homemade mayonnaise, as major brands are made with canola & vegetable oils. Recipe on my page!
Updated at: Wed, 16 Aug 2023 17:32:10 GMT

Nutrition balance score

Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
9
Low

Nutrition per serving

Calories443.1 kcal (22%)
Total Fat43.6 g (62%)
Carbs15.1 g (6%)
Sugars13.4 g (15%)
Protein1.2 g (2%)
Sodium609.8 mg (30%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Mix all ingredients together in a bowl, taste, and make any necessary adjustments!

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