By Tais Sardinas
Salted Caramel Chocolate Bars - Avant-Garde Vegan
Instructions
Cook:5h
Updated at: Thu, 17 Aug 2023 13:30:23 GMT
Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories371.2 kcal (19%)
Total Fat27.2 g (39%)
Carbs31.4 g (12%)
Sugars23.1 g (26%)
Protein5.2 g (10%)
Sodium75.5 mg (4%)
Fiber5.6 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
14 servings
170gGround Almonds
½ cupMacadamia Nuts
½ cupPecans
plus additional for topping
3 Tbsmaple syrup
3 Tbscoconut oil
1 Tbspeanut butter
himalayan salt
340gMedjool Dates
Pitted
2 Tbscoconut oil
1 cupAlmond Milk
½ cupWater
Filtered
1 tspvanilla bean paste
¼ tsphimalayan salt
8 TbsCoconut Oil
melted
10 TbsCacao Powder
Organic
3 Tbsmaple syrup
Instructions
View on avantgardevegan.com
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Notes
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