Baked Chinichanga
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Ingredients
6 servings
Instructions
Step 1
Oven 400
Step 2
Brown beef, drain and set aside
Step 3
Sautee onion in butter
Step 4
Add beef with taco seasoning and water and cook down
Step 5
Add salsa and take off heat
Step 6
Put mixture on tortillas and top with cheese
Step 7
Fold sides and wrap tortillas then place in casserole dish seam-side down
Step 8
Bake 10 mins. Add Queso and bake additional 2-5
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