Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
10
Low
Nutrition per serving
Calories476.7 kcal (24%)
Total Fat37.4 g (53%)
Carbs16.2 g (6%)
Sugars2.9 g (3%)
Protein19.1 g (38%)
Sodium790.8 mg (40%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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