Nutrition balance score
Great
Glycemic Index
50
Low
Glycemic Load
20
High
Nutrition per serving
Calories376.5 kcal (19%)
Total Fat20.1 g (29%)
Carbs40.8 g (16%)
Sugars16.8 g (19%)
Protein14.5 g (29%)
Sodium140.9 mg (7%)
Fiber6 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
No instructions yet
