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By Nora

Crepe

5 steps
Prep:10minCook:20min
From Ilona Horvath's cookbook, the most trusted Hungarian recipe collection.
Updated at: Wed, 16 Aug 2023 18:33:21 GMT

Nutrition balance score

Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
30
High

Nutrition per serving

Calories321 kcal (16%)
Total Fat10.2 g (15%)
Carbs44.3 g (17%)
Sugars6.3 g (7%)
Protein12.1 g (24%)
Sodium138.8 mg (7%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Mix everything together
Step 2
Heat up a non stick pan
Step 3
Use a serving spoon to thinly spread some batter in the pan
Step 4
Cook until the edges are easily separating from the pan and the top is not wet anymore
Step 5
Flip, let it cook for 30 seconds or so. Start again.

Notes

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