By Thara Thanmanithara
Vietnamese Pho Noodle Soup with Black Bean Tempeh
Instructions
Prep:15minCook:20min
Updated at: Wed, 16 Aug 2023 21:58:42 GMT
Nutrition balance score
Great
Glycemic Index
40
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories306.3 kcal (15%)
Total Fat10.5 g (15%)
Carbs42.2 g (16%)
Sugars8.6 g (10%)
Protein17.9 g (36%)
Sodium1960.3 mg (98%)
Fiber7.6 g (27%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
For Pho Soup
200gChinese radish
120gCarrot
150gOnion
100gMushrooms
1 TbspRice bran oil
4star anise
each
4 eachCloves
1cinnamon
each
1 tspBlack pepper corns
1 tspCoriander seed
2 tsppink salt
4 eachCoriander root
5 clovesgarlic
3 TbspGluten-free soy sauce
For serving
Instructions
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