By Eman Neamat
Baked Brie
Baked Brie
This baked Brie is the Perfect appetizer, I made a sweet baked brie with Jam and berries. You can add any toppings you want, the possibilities are endless from savory to sweet.
Written recipe and measurements are on the link in my bio!! Enjoy!!
Updated at: Thu, 17 Aug 2023 09:48:39 GMT
Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Nutrition per serving
Calories2163.5 kcal (108%)
Total Fat92.6 g (132%)
Carbs260.8 g (100%)
Sugars93.8 g (104%)
Protein76.8 g (154%)
Sodium2970.7 mg (149%)
Fiber14.7 g (52%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
1. Preheat oven to 350°
OvenPreheatStep 2
2. Remove brie from package and wrapping; do not remove rind. Score the top with a knife, being careful to only penetrate the rind Cut in a criss-cross pattern.
Step 3
3. Top the scored brie with your favorite flavor of jam, blackberries and strawberries.
Step 4
4. Bake the Brie for about 15 minutes.
Step 5
5. While the Brie is baking, cut a baguette into thin slices then Place the slices on the lined baking sheet. Drizzle both sides with olive oil then bake at 350° for about 10 minutes then broil until golden and crispy.
Step 6
6. Once the Brie comes out of the oven sprinkle the crushed pistachios on top and serve right away with the crispy toasted crostini.
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