Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
7
Low
Nutrition per serving
Calories125.3 kcal (6%)
Total Fat8.7 g (12%)
Carbs12.5 g (5%)
Sugars9.2 g (10%)
Protein1 g (2%)
Sodium92.5 mg (5%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
1.5 cup bobs red mill 1:1 gluten free baking flour
Instructions
Step 1
1. Mash bananas.
Step 2
2. Add baking soda and oil and mix
Step 3
3. Add sugar, salt, egg and vanilla and mix
Step 4
4. Fold in flour and chocolate chips
Step 5
Preheat oven to 350 degrees

Step 6
Bake 15-20 minutes, watch closely
Notes
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