Nutrition balance score
Good
Glycemic Index
60
Moderate
Glycemic Load
40
High
Nutrition per serving
Calories382.4 kcal (19%)
Total Fat6.9 g (10%)
Carbs67 g (26%)
Sugars13.5 g (15%)
Protein13.6 g (27%)
Sodium581.1 mg (29%)
Fiber4.3 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
In a large mixing bowl stir together flour, oats, baking powder, cinnamon, salt, brown sugar. In a small mixing bowl stir together eggs, milk, banana. Add to flour mixture, stir until blended but don’t overstir. Bake in waffle maker.
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