Roasted Garlic Rosemary Potatoes

Name: Roasted Garlic Rosemary Potatoes
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Cuisine: European
Ingredients: 10-12 mini potatoes, 1/4 cuts; 2 heads of garlic, slice top off; 2 springs rosemary, chopped; 1/2 cup white wine; 1/4 cup olive oil; Salt & pepper TT

1 step

Prep:20minCook:1h

The garlic is the star of this potato recipe 🤧

Updated at: Wed, 16 Aug 2023 21:09:03 GMT

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Ingredients

5 servings

mini potatoes

1 cuts

2 headsgarlic

slice top off

2 springsrosemary

chopped

½ cupwhite wine

¼ cupolive oil

Salt

Instructions

Step 1

Preheat oven to 400 degrees. Combine all ingredients together in a bowl. Spread ingredients out on a baking sheet. Place garlic heads in the center of the baking sheet. Bake for 1 hour making, sure to take out and flip halfway through.

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Roasted Garlic Rosemary Potatoes

Nutrition balance score

Ingredients

Instructions

Notes

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