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By Lanina

Cacao Matcha Protein Cups

6 steps
Prep:10minCook:30min
Who else is a big fan of no bake treats? I always have to have some on hand, and these CACAO MATCHA PROTEIN CUPS are the perfect treat to make during the summer πŸ’šπŸ€— They are loaded with healthy fats from coconut oil and macadamia coconut butter. The combination of matcha and these fats are the perfect brain booster to start off your day or for an afternoon pick me up! They are plant based, grain free, and refined sugar free as well! I am seriously OBSESSED!! 😍 You don't want to miss out on these!
Updated at: Thu, 17 Aug 2023 02:34:41 GMT

Nutrition balance score

Good
Glycemic Index
29
Low
Glycemic Load
4
Low

Nutrition per serving

Calories259.3 kcal (13%)
Total Fat21.7 g (31%)
Carbs12.4 g (5%)
Sugars4.9 g (5%)
Protein6.7 g (13%)
Sodium47 mg (2%)
Fiber5.9 g (21%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
1) In a bowl, mix together all your crust .
Step 2
2) Spoon the crust mixture evenly into 11-12 muffin cups.
Step 3
3) Add all your matcha filling into a bowl except for the chocolate chips. Mix together until everything in well incorporated.
Step 4
4) Add a spoonful of filling into each muffin cup.
Step 5
5) Top with some chocolate chips and then put the cups in the fridge for at least 30 mins to set.
Step 6
6) Enjoy them throughout the week!
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