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cooking with aulona
By cooking with aulona

Sucuk and Ajvar flatbread sandwich

6 steps
Cook:15min
Updated at: Thu, 17 Aug 2023 07:02:49 GMT

Nutrition balance score

Unbalanced
Glycemic Index
45
Low
Glycemic Load
12
Moderate

Nutrition per serving

Calories745.7 kcal (37%)
Total Fat64.4 g (92%)
Carbs26.8 g (10%)
Sugars6.6 g (7%)
Protein18.7 g (37%)
Sodium1852.5 mg (93%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet

Instructions

Sucuk

Step 1
Heat the sunflower oil in the pan. Leave the heat on high and add the sucuk. Fry for 2-3 min until brown and crispy.

Ajvar

Step 2
In the same pan, add the oil again. Reduce the heat to medium. Add the ajvar and salt and let it fry for 1 minute. Then beat the eggs into the ajvar. Stir well and let fry for another 2 minutes.

Sandwich

Step 3
Cut the bread in half and spread both sides with 2 tbsp olive oil each. Toast until golden brown
Step 4
Spread on the ajvar onto the bread. Then cover with the sucuk.
Step 5
Dice the cheese and sprinkle it on the sucuk
Step 6
Place the second half of the bread on top and enjoy

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