Carrie’s Scone Recipe

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Mix dry.

Step 2

Cut in butter until coarse and small pea sized clumps form.

Step 3

Add cream and maple syrup.

Step 4

Incorporate until just comes together.

Step 5

On light floured surface, roll into rectangle.

Step 6

Fold into thirds and roll out again.

Step 7

Repeat (so 3 rolls).

Step 8

Form into a 1" square.

Step 9

Cut into 8 triangles.

Step 10

Brush with maple syrup.

Step 11

Bake at

Step 12

Until just golden brown.

Step 13

And toss blueberries in a few tbsps of brwn sugar.

Step 14

Brush tops w/ cream and sprinkle w/ either coarse sugar or more brown