Parmesan Pesto and Broccoli Pasta with Roasted Onion

Updated at: Thu, 17 Aug 2023 13:06:25 GMT

Step 1

Preheat the oven to 350 and on a cutting board, thinly slice the onion. Place slices onto a parchment lined baking sheet and roast for about 20 minutes or until crispy and flagrant

Step 2

As the onion roasts, fill a pot about halfway with water and bring to a boil. Pour in the Banza and let the noodles cook

Step 3

Add the kale and broccoli to the boiling pasta and cook together until the vegetables are vibrant and tender. This not only saves cooking time but also reduces the amount of pans necessary to complete the dish

Step 4

Once both the pasta and vegetables are cooked, drain and add to a bowl. Next, add the pesto, olive oil and grated Parmesan on top then combine

Step 5

Remove the onions from the oven and let cool for 2-5 minutes

Step 6

Add the onion to the pasta bowl and sprinkle the red pepper flakes on top (optional)

Step 7

Enjoy :)

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