American Flag French Toast Bake

This french toast bake is perfect for your holiday weekend!

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Step 1

Dice your brioche bread to one inch cubes then put in a greased 9x12 baking dish

Step 2

In a large mixing bowl, whisk together milk, eggs, cinnamon, vanilla and brown sugar

Step 3

Pour mixture over your bread and mix until all the bread is coated

Step 4

Cover in foil and place in the fridge over night

Step 5

The next morning, bake at 350F for 45 minutes covered and for 15 more minutes uncovered

Step 6

Top with berries and powdered sugar to make an American flag