Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Nutrition per serving
Calories5856.8 kcal (293%)
Total Fat295.8 g (423%)
Carbs764.5 g (294%)
Sugars548.3 g (609%)
Protein56.1 g (112%)
Sodium3499.1 mg (175%)
Fiber13.1 g (47%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Cake
Icing
Instructions
Cake
Step 1
Add the unsalted buyer and caster sugar and cream together
WhiskStep 2
Add the eggs and whisk together
WhiskStep 3
Add the flour and Oreos
Step 4
Add to the tin and spread evenly cook for 1 hour at 160
OvenHeatStep 5
Let it cool
Icing
Step 6
Add butter, icing sugar milk and crushed Oreos
Notes
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