CHEESY SAUSAGE BRUSCHETTA

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Step 1

Cut your loaf into slices and set aside.

Step 2

Peal your sausage then add the meat into a bowl. Add your cream cheese and some oregano and mix everything together.

Step 3

Spread some of your meat and cheese mix on your bread slices and place them on a baking tray, previously lined.

Step 4

Bake for 10 min (180C/360F)

Step 5

Add some grated provolone cheese on top of your slices and bake for 5 more mins or until the cheese is melted.

Step 6

Serve with some freshly chopped parsley on top. Buon appetito!