By Angelo Coassin (Cooking with Bello) 🍝
CHEESY SAUSAGE BRUSCHETTA
6 steps
Prep:5minCook:10min
Updated at: Thu, 17 Aug 2023 09:04:40 GMT
Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
16
Moderate
Nutrition per serving
Calories386.6 kcal (19%)
Total Fat24.4 g (35%)
Carbs24.6 g (9%)
Sugars1.9 g (2%)
Protein16.6 g (33%)
Sodium914.4 mg (46%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Cut your loaf into slices and set aside.
Step 2
Peal your sausage then add the meat into a bowl. Add your cream cheese and some oregano and mix everything together.
Step 3
Spread some of your meat and cheese mix on your bread slices and place them on a baking tray, previously lined.
Step 4
Bake for 10 min (180C/360F)
Step 5
Add some grated provolone cheese on top of your slices and bake for 5 more mins or until the cheese is melted.
Step 6
Serve with some freshly chopped parsley on top. Buon appetito!
Notes
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