Pizza al formaggio

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Step 1

Whisk the egg whites until stiff.

Step 2

Whisk the egg yolks with the olive oil.

Step 3

Merge the egg whites with the egg yolks and stir.

Step 4

Warm the milk and melt the brewer's yeast on it.

Step 5

Merge everything, included the remaining ingredients (a part from pieces of cheese) and stir.

Step 6

Put half of the dough in a deep baking tray, that could give the peculiar shape, and put on top of it half of the pice of cheese. Layer with the remaining dough with the remaining cheese on top.

Step 7

Cook in the oven at 170°C checking if it is ready by inserting a wood stick. If it is properly cooked the stick will be not dirty.