Wedding Cookies

Updated at: Thu, 17 Aug 2023 07:35:32 GMT

Step 1

Preheat the oven to 350 degrees.

Step 2

-In a large bowl, cream the butter, margarine, sugar, and eggs together. Then add the almond extract, milk, flour, salt, and baking powder.

Step 3

-Keeping your hands wet, shape a piece of dough into a ball (baci-style –- a little higher in the middle).

Step 4

-Bake on an ungreased baking sheet for 13 minutes, or until lightly brown.

Step 5

-Cool.

Step 6

For the icing

Step 7

½ pound ( ½ box) confectioners' sugar

Step 8

2 tablespoons butter

Step 9

1 tablespoon milk, plus more if needed

Step 10

Almond flavoring to taste

Step 11

Food coloring, (add a dash of red and green!)

Step 12

Shredded sweetened coconut, for dipping

Step 13

Mix all ingredients but coconut together until a frosting consistency is reached.

Step 14

Ice the cooled cookies and dip into shredded coconut.

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