Nutrition balance score
Unbalanced
Glycemic Index
78
High
Glycemic Load
18
Moderate
Nutrition per serving
Calories475.3 kcal (24%)
Total Fat34.4 g (49%)
Carbs23.2 g (9%)
Sugars0.3 g (0%)
Protein15.3 g (31%)
Sodium1385.9 mg (69%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Preheat oven to 400 degrees
OvenPreheatStep 2
Divide everything into foils
Step 3
Bake for 34-40 minutes
Notes
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