By Joyoung
Homemade Fruity Ice Cream
3 steps
Prep:3minCook:5min
Worrying about high calories from the ice cream? Try this low-calorie healthy and fruity ice cream! Easy and can satisfy you when you want
some dessert immediately.
Updated at: Thu, 17 Aug 2023 12:05:35 GMT
Nutrition balance score
Unbalanced
Glycemic Index
42
Low
Glycemic Load
32
High
Nutrition per serving
Calories1650.6 kcal (83%)
Total Fat149.4 g (213%)
Carbs76.4 g (29%)
Sugars57.6 g (64%)
Protein13.9 g (28%)
Sodium165.8 mg (8%)
Fiber17.3 g (62%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Prepare 300g of frozen berries (or any other frozen fruits), 5 teaspoon of sugar, 2 Cups of cream.
Step 2
Open top lid, add all ingredients into the grinding chamber, and close the lid tightly.
Step 3
Tap the "Start/Stop" button, then tap the "menu" button, select the "ice cream" function, and finally tap the "Start/Stop" button again to start making; When finished, pour it into a container and freeze it till the texture matches your taste (at least 3.5h) before eating. (If you want a smooth texture, you can stir again after freezing for one hour, and then put it in the refrigerator to freeze again).
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