Sweet and salty goat cheese wrap

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Slice the goat cheese.

Step 2

Wrap each cheese slice with 1 slices of bacon.

Step 3

Heat the oil in the pan. Leave the heat on medium high. Add the wrapped cheese slices and fry for about 1,5-2min each side until the bacon is crispy and golden brown.

Step 4

Slice the plum.

Step 5

Spread the front center of the tortilla wrap with the garlic mayonnaise.

Step 6

Place the arugula, plum and goat cheese on top. Season with pepper.

Step 7

Drizzle on the honey.

Step 8

Fold the sides of the wrap inward first. Then place the front part of the wrap over the filling and roll up under tension exercise.

Step 9

Roast the wrap in a pan from all sides.