The Best Chocolate Cake Recipe {Ever}

The Best Chocolate Cake Recipe I have ever tried! It is decadent and such a classic! Melts in your mouth😍

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% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 180°C/350°F

Step 2

Add flour, sugar, cocoa, baking powder, baking soda, pinch of salt to a bowl and whisk it until combined

Step 3

Add milk, canola oil, eggs, and vanilla to flour mixture and mix together on medium speed until well combined.

Step 4

Carefully add boiling water (with 1 tsp coffee mixed inside) to the cake batter and whisk until well combined.

Step 5

Distribute cake batter evenly between the two prepared cake pans

Step 6

Bake for 30-35 minutes, until a toothpick or cake tester inserted in the center of the chocolate cake comes out clean.

Step 7

Remove from the oven and allow to cool for about 10 minutes, remove from the pan and cool completely

Step 8

Put your milk chocolate in a bowl and put aside

Step 9

Simmer your heavy cream in a pot on low heag

Step 10

Pour simmered heavy cream over the milk chocolate and keep stirring till the chocolate has melted and it is well combined

Step 11

Put your ganache aside for at least 1 hour if you want it to thicken up

Step 12

Layer and lather your cooled down cakes in ganche

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