Avocado egg salad
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Nutrition balance score
Good
Glycemic Index
43
Low
Glycemic Load
4
Low
Nutrition per serving
Calories212.7 kcal (11%)
Total Fat17 g (24%)
Carbs9.1 g (3%)
Sugars4.7 g (5%)
Protein7.5 g (15%)
Sodium270.9 mg (14%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Hard boil egg/eggs
Step 2
Cut the ingredients
Step 3
Put into bowl, add dressing.
Step 4
Serve.
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