Oven-baked beef goulash with rice and soured cream

Name: Oven-baked beef goulash with rice and soured cream
Prep time: 5 min
Cook time: 1 h 5 min
Total time: 1 h 10 min
Cuisine: Mediterranean, American, Asian, Greek, Japanese, Southern, African, Moroccan, European
Ingredients: 1 tbsp cornflour; 32g tomato paste; 32g tomato paste; 1 red pepper; 1 red pepper; 2 tsp smoked paprika; 2 tsp smoked paprika; 130g white long grain rice; 130g white long grain rice; 11g beef stock mix; 11g beef stock mix; 80g soured cream; 80g soured cream †; 200g British diced beef; 200g British diced beef; 15ml Henderson's Relish; 15ml Henderson's Relish; 1 carrot; 1 carrot; 1 brown onion; 1 brown onion