
By food.com
Beef Bourguignon
Instructions
Prep:5hCook:3h
I am posting this for the ZWT3. I am taking it from an old cookbook from years ago, and its described as a traditional French dish, which has a wonderful aroma. I have not tried it yet, but with winter coming on, it will be on the menu very soon, although it does take quite a long time to cook, I might try it in a crock pot and see how it goes!!!This recipe does state a good wine is to be used!!!
Updated at: Thu, 26 Jun 2025 01:34:31 GMT
Nutrition balance score
Unbalanced
Glycemic Index
19
Low
Glycemic Load
5
Low
Nutrition per serving
Calories820.9 kcal (41%)
Total Fat46.4 g (66%)
Carbs28 g (11%)
Sugars17.4 g (19%)
Protein58.9 g (118%)
Sodium898 mg (45%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on food.com
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