Nutrition balance score
Great
Glycemic Index
39
Low
Glycemic Load
20
High
Nutrition per serving
Calories243.6 kcal (12%)
Total Fat1 g (1%)
Carbs52.5 g (20%)
Sugars35.1 g (39%)
Protein11.3 g (23%)
Sodium144.1 mg (7%)
Fiber9.4 g (34%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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