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Stephanie Gigliotti
By Stephanie Gigliotti

Four ingredient caramel Apple Crumble

8 steps
Prep:10minCook:30min
You’ll be making this recipe all fall season long! It’s an easy 4 ingredient apple crumble, all the flavors of a homemade apple pie but with no work! Your house will smell amazing!
Updated at: Thu, 17 Aug 2023 05:06:46 GMT

Nutrition balance score

Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
52
High

Nutrition per serving

Calories513.5 kcal (26%)
Total Fat18.6 g (27%)
Carbs85.8 g (33%)
Sugars27.6 g (31%)
Protein2.6 g (5%)
Sodium413.6 mg (21%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat the Oven to 350°
Step 2
Spray a 9x13 casserole dish with nonstick spray
Step 3
Pour the 2 cans of apple pie filling into the casserole dish
Step 4
In a separate bowl mix together the cake mix and melted butter.
Step 5
Drop the cake mixture in crumbles on top of the apples, break up large pieces
Step 6
Bake uncovered 30-35 minutes
Step 7
Pour the caramel sauce over top
Step 8
Serve alone or with whipped cream or ice cream

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