Nutrition balance score
Great
Glycemic Index
53
Low
Glycemic Load
19
Moderate
Nutrition per serving
Calories256.2 kcal (13%)
Total Fat6 g (9%)
Carbs34.9 g (13%)
Sugars30.1 g (33%)
Protein19.1 g (38%)
Sodium63 mg (3%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Place yogurt in a dish, top with berries, nuts and honey.
Step 2
Granola would taste great too.
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