
By Lisa Zimmerman
Ooey-Gooey Bars
4 steps
Prep:10minCook:25min
Updated at: Wed, 16 Aug 2023 20:32:15 GMT
Nutrition balance score
Unbalanced
Glycemic Index
70
High
Glycemic Load
49
High
Nutrition per serving
Calories294.3 kcal (15%)
Total Fat16.1 g (23%)
Carbs69 g (27%)
Sugars52.8 g (59%)
Protein3.4 g (7%)
Sodium178.4 mg (9%)
Fiber0 (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Crust
Gooey Layer
Instructions
Step 1
Preheat oven to 350 degrees F.
In a medium bowl, combine cake mix, melted butter and egg. Mix until smooth and well combined.
Step 2
Pat and press dough evenly over the bottom of a greased 9×13 baking pan. Set aside.
Step 3
In a separate large bowl, beat and cream the cream cheese. Add the eggs and beat until smooth for a minute or two. Add powdered sugar and continue to beat until well combined.
Step 4
Pour over crust and bake at 350 degrees F for about 25-30 minutes or until done. Do not over bake.
When done, remove from oven and let cool completely before cutting into bars
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