Nutrition balance score
Great
Glycemic Index
55
Low
Nutrition per recipe
Calories359.1 kcal (18%)
Total Fat21 g (30%)
Carbs37.1 g (14%)
Sugars12.1 g (13%)
Protein7.7 g (15%)
Sodium278.5 mg (14%)
Fiber11 g (39%)
% Daily Values based on a 2,000 calorie diet
Instructions
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